Salt Fat Acid Heat - Mastering The Elements of Good Cooking
Learn to cook delicious meals with any ingredient, anywhere, at any time- even without a recipe.
Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you’ll ever need.
7.4 x 1.6 x 9.1 inches. 480 pages
By Samin Nostrat